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167 Raw

Where did I eat? 167 Raw at 289 E Bay Street in Charleston, South Carolina. What do they specialize in? Seafood. What was the vibe? Nautical, cool, tiny. What did I eat? Halibut Ceviche The type of fish that the ceviche is made with changes on a daily basis. The halibut was buttery and moist […]

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Halls Chophouse

Where did I eat? Halls Chophouse at 434 King Street in Charleston, South Carolina. What do they specialize in? Steakhouse food. What was the vibe? Dark, friendly, cozy. What did I eat? Tomahawk Ribeye Steak The Tomahawk steak is a 34 ounce dry aged ribeye that comes presented on a board with the bone in. The […]

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Chang’an – ChineseBites Signature Dishes

Where did I eat? Chang’an at 1661 Granville Street in Vancouver. What do they specialize in? Fine Dining Chinese. What was the vibe? Intimate, modern, elegant What did I order? Guo Kui Pita They serve a house baked pita bread topped with sesame and served with a chili paste dip to every table in the […]

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