Marukame Udon

Where did I eat?

Marukame Udon at 2310 Kuhio Avenue, in Honolulu, Hawaii.

What do they specialize in?

Udon and tempura.

What was the vibe?

Cafeteria-style, small, busy.

What did I order?


Niku Udon and tempura – traditional broth with light fish and seaweed taste topped with beef and caramelized onions

  • The noodles were cooked perfectly and had a chewy bouncy texture. I thought the regular portion was a good size and ended up being quite filling.
  • The broth was light and had a slightly salty seafood flavour, but also tasted a bit sweet from the caramelized onions.
  • The beef was pull-apart tender and full of flavour. I wish there was a bit more of it in the soup though.

Final Thoughts?

Marukame Udon makes amazing udon and is a must-do when you are visiting Oahu.

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Categories: $ (less than $10), Hawaii, Japanese, Oahu


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