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Lobster Roll

Luke’s Lobster

Luke’s Lobster is a chain of restaurants in New York that specializes in fresh Maine crab, shrimp, and lobster rolls. I visited the Upper West Side location and the inside of the restaurant is tiny, but cute. It is themed like a fishing wharf. Being from Vancouver, I have never had a real lobster rolls because […]

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ROASTED ARTIC CHAR

Yew

Yew is a restaurant located in the Four Seasons Hotel downtown. They specialize in contemporary West Coast seafood dishes. I have always wanted to try Yew, but I haven’t had the chance because it is pricy until I came here for the Dine Out Vancouver Festival with my parents. Their menu is $38 and there are […]

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Mosaic Harvest Dining Pass

I was recently invited to review the new Mosaic Harvest Dining Pass by Vaneats.ca. Mosaic is a restaurant in the Hyatt Hotel downtown on Burrard and they serve some pretty great food. The dining pass includes: Your choice of appie: Fall Salad, baby carrots, beets, Tokyo turnips, fennel, pumpkins, tangerines dressing A la Minute Smoked […]

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